— non-alcoholic drinks —

— REFRESHMENTS —

  • 210. Coca Cola 0.25lt

    211. Fanta (orange-lemon) 0.25lt

    212. Spezi (Fanta orange - cola) 0.25lt

    214. Sprite –Tonic 0.25lt

    215. Soda (Sparkling water) 1lt

    216. Natural table water 1lt

    217. Ice tea 0.25lt

  • 218. Fresh Orange Juice

    219. Kimba juice

    (banana - cherry)

    220. Tropical

    (pineapple, passion fruit, lemon)

— COFFEE & TEA —

  • Greek coffee

    Classic Filter coffee

    Espresso

    Cappuccino - With whipped cream or with frothed milk

    Latte macchiato

    Americano - Espresso with water

    Frappe - Instant coffee, iced and shaken

    Ice coffee - Frappe with vanilla ice cream

    Espresso freddo

    Cappuccino freddo - Nescafe instant coffee

    Decafe - Espresso macchiato

    Romano - Espresso with slice of lemon

  • Irish Coffee

    Bailey’s Coffee

    Amaretto Coffee

    Correto Coffee - Espresso with Sambuca

  • BLACK TEA - Earl Gray Excelsior

    Ceylon tea, ChinaYunnan, Keemun tea, bergamot

    GREEN TEA - Vanilla Jasmine

    Indonesian green tea, Chinese jasmine flower, jasmine buds, vanilla flakes

    CRETAN HERBAL TEA

— MILKSHAKES —

  • MILK SHAKES with ice cream

    Vanilla, chocolate, caramel and strawberry

— alcoholic drinks —

— APERITIFS —

  • 200. TSIKOUDIA

    50ml or 0,2lt

    (traditional cretan raki single distillation)

    201. TSIPOURO

    50ml or 0,2lt

    (raki, multiple destillation)

    202. OUZO

    50ml or 0,2lt

    (anice flavoured spirit)

    203. WHITE SANGRIA

    White wine,vanilla, citrus,passion fruit

    204. RED SANGRIA

    Red wine cinnamon, citrus, metaxa

    205. SPARKLING WINE (0,2l)

    206. ROYAL

    Prosecco wild blueberry or strawberry

    207. HUGO

    Prosecco, Elderflower, mint

    208.ATHENIAN SPRITZ

    Prosecco, Otto’s vermouth, Tonic water

    209.APEROL SPRITZ

    Aperol, soda, prosecco

  • Mai Tai

    Aged rum, lime, almond, orange

    Pina colada

    White rum, coconut, pineapple

    Mojito

    White rum, lime, sugar, mint, soda

    Margarita

    Tequila, lime, orange

    Negroni

    Gin, campari, vermouth

    Americano

    Ottos Vermouth, campari, soda

    Manhattan

    Ottos Vermouth, bourbon, angostura

— wines —

  • CRETE

    Wines that have been associated with our festive moments. They are simultaneously gastronomic, refreshing, and absolutely delicious.

    Douloufakis Sparkling Brut Methode Traditional 750ml

    Variety: Vidiano – Dafnes, Heraklion

    Dry, with intense effervescence and notes of toasted bread. Pairs with meats and fatty grilled fish.

    Ampelourgein Nebula Sparkling – Pet Nat - Bio 750 ml

    Variety: Thrapsathiri from 950m altitude, 150-year-old vineyards Schinokapsala, Lasithi

    Sparkling dry wine with fermentation taking place inside the bottle it is served in. Full body, lively on the palate, persistent bubbles, and a long aftertaste. Sealed with a Crown cap.

    La Farra Prosecco Treviso Extra Dry 200 ml - Glera - Italy

  • CRETE

    In this category, you will find white wines that have matured in stainless steel tanks.

    Kourkoulou Vilana 750ml/glass

    Variety: Vilana – Patsos, Rethymno

    Crisp white, with medium acidity and richness on the palate. Can be paired with stews (yiahni), white meats, and fish with white sauces, as well as vegetable pies.

    Martsakis Muscat of Spina 750ml/glass

    Variety: Muscat of Spina – Sfakopigadi, Kissamos

    Muscat from a 120-year-old vineyard in Drys, Selino, Chania. Rich on the palate with crisp acidity and aromas of white flowers. Accompanies fish, poultry, and salads.

    Synadinakis Eltyna - Bio 750ml/glass

    Variety: Chardonnay, Sauvignon Blanc – Archanes, Heraklion

    White-fleshed fruits and medium acidity. Two cosmopolitan international varieties acclimated to the Cretan Terroir. Pair it with pasta in white sauces and herb pies.

    Douloufakis Femina 750ml/glass

    Variety: Malvasia – Dafnes, Heraklion

    Aromas of sweet tropical fruits and citrus. Drink it as an aperitif or pair it with summer salads.

    Paterianakis Vidiano 750ml/glass

    Variety: Vidiano – Melesses, Heraklion

    Stone fruits, medium acidity, and full flavor. Pairs with Greek meze and small fried fish, as well as white meats and poultry.

    Ampelourghein Anthosmia & Low Intervention - Bio 750ml/glass

    Variety: Thrapsathiri, Dafni, Muscat – Schinokapsala, Lasithi

    Belongs to the so-called "terroir wines." Pre-phylloxera vineyards at 850-950m altitude, surrounded by pines, herbs, and flowers. Due to its structure, it matches fatty fish as well as white meats.

  • Τhe choice of our restaurant!

    Carefully selected wine varieties that highlight the flavors and aromas of the Greek vineyard

    Amariotaki Armeria 750ml/glass

    Variety: Chardonnay, Vidiano – Dafnes, Heraklion

    Georgiadi Tzoulia Multi-varietal 500ml

    Variety: Malagoysia, Assyrtiko

    Ambelisious Georgiadis 500ml

    Variety: White Semi Sweet , Savvatiano -Thessaloniki

  • CRETE

    "If you cannot decide, drink a rosé." Rosé wines combine the acidity and temperature of white wine with the aromatic characteristics and complexit of red wine

    Kourkoulou Mikro Mikraki - Semi Dry 750ml/glass

    Variety: Liatiko – Patsos, Rethymno

    Summer rosé with aromas of fresh red fruits on the nose and palate. Drink as an aperitif, or pair with red sauce stews or shrimp pasta.

    Martsakis Rubini 750ml/glass

    Variety: Grenache Rouge, Romeiko – Sfakopigadi, Kissamos

    Vibrant Grenache meets earthy Romeiko. Easily accompanies salads but also fattier dishes, such as pasta with white meats and red sauces.

  • Τhe choice of our restaurant!

    Carefully selected wine varieties that highlight the flavors and aromas of the Greek vineyard

    Amariotaki Armeria 750ml/glass

    Variety: Liatiko, Syrah – Dafnes, Heraklion

    Georgiadi Tzoulia Multi-varietal 500ml

    Variety: Syrah, Roditis

  • CRETE

    We are used to enjoying red wines during the colder months. Our selection also includes refreshing reds, suitable for consumption on warmer days, beyond those intended for aging.

    Douloufakis Symmetros 750ml/glass

    Variety: Touriga Nacional – Dafnes, Heraklion

    The Portuguese variety acclimated to the Cretan terroir. Complex and easy at the same time, suitable for grilled meats and red sauce dishes.

    Diamantakis Petali 750ml/glass

    Variety: Liatiko – Kato Asites, Heraklion

    The fresh version of Crete's Liatiko variety. Lively, fresh, and easy-to-drink. Seafood lasagna and pizza are its accompaniments, though it is also enjoyed on its own as an aperitif.

    Menexes Merlot 750ml/glass

    Variety: Merlot, Agios Syllas - Heraklion

    Refreshing and fresh, with an intense nose and velvety tannins. Red-sauce dishes, seafood pasta, and giant beans (gigantes) in the oven are its ideal pairings.

    Idaia Hestia 750ml/glass

    Variety: Mandilari – Venerato, Heraklion

    Red and black forest fruits, herbs, and vanilla. Combines with red-sauce dishes and grilled meats.

    Synadinakis Eltyna 2019 & 2020 - Bio - 750ml/glass

    Variety: Merlot, Kotsifali – Archanes, Heraklion

    1500 bottles produced each year. Bottle-aged red, made from vineyards on Mount Juktas at an altitude of 550m. Pairs with beef cuts and red-sauce dishes. Decanting/aeration is recommended.

    Martsakis Syrah 750ml/glass

    Reminiscent of Syrah from the Northern Rhône in France. It comes from a small 0.2-hectare vineyard in Kissamos, Chania. Pairs with cuttlefish risotto and red meats. Decanting/aeration is recommended.

    Pateromichelaki Mavro 750ml/glass

    Variety: Mavrotragano – Lousakies, Kissamos

    Black fruits, notes of cocoa, and violet. Pairs with grilled beef and lamb chops.

  • Τhe choice of our restaurant!

    Carefully selected wine varieties that highlight the flavors and aromas of the Greek vineyard

    Amariotaki Armeria 750ml/glass

    Variety: Kotsifali, Syrah – Dafnes, Heraklion

    Georgiadi Tzoulia Multi-varietal 500ml

    Variety: Syrah, Agiorgitiko

    Ambelisious Georgiadis 500ml

    Variety: Red Semi Sweet , Agiorgitiko -Thessaloniki

  • CRETE

    White Douloufakis Dafnios 1,5lt

    Variety: Vidiano – Dafnes, Heraklion

    Red Douloufakis Aspros Lagos 1,5lt

    Variety: Cabernet Sauvignon – Dafnes, Heraklion

  • A good meal is completed with an ideal sweet wine.

    Samos Vin Doux EOS Samos 750ml/glass

    Variety: Muscat - Samos Sweet white wine.

    Floral and fruity characteristics and balanced sweetness. Served chilled and pairs with crème brûlée and "kalitsounia" (Cretan sweet cheese pastries).

    Mavrodaphne of Patras 750ml/glass

    Red and sweet vin de liquer. Served chilled and pairs with chocolate log.

— BeerS —

  • — HARMA LAGER — 5% Abv

    Handcrafted with a mixture of 2 basic Greek and 2 special Belgian malts, this fresh, unpasteurized and unfiltered full-flavored beer, meets the perfect balance between the flavors and aromas of malt and hops. Easy to drink, this beer is smooth and refreshing till the last drop.

    — PEIRAIKI PILSNER — 5% ABV

    Was born from the port of Piraeus, a symbolic place full of OLYMPIACOS, vivid images, and energy. carries the character and soul of Piraeus., crafted to perfectly balance refreshing taste with subtle bitterness.


    — HARMA PALE ALE —     5,5% Abv

    Clear, fruity A blast of flavors and aromas in every sip of the new Harma Pale Ale. A feast of spicy flavors and aromas of citrus and tropical fruits, accompanied by a pleasant bitterness that will refresh your palate.

    — RADLER DRAFT —

    Lager or pilsener, sprite.

    — DIESEL DRAFT —

    Lager or pilsener, coca cola.

    — BEER OF THE DAY —

  • — Notos —Heraklion - Crete

    5% ABV • 500 ml

    Full bodied, balanced aromas of clove and banana, mild aromas and flavors of melon, a gentle bitterness, creamy white foam and dark goldenyellow color. With re-fermentation in the bottle.

  • ΝΟΤΟΣ HEFEWEIZEN (Ηράκλειο/ Heraklion-Crete)

— retsina —

"RETSINA is a Greek white (or rosé) resinated wine, which has been made for at least 2,000 years. Its unique flavor is said to have originated from the practice of sealing wine vessels, particularly amphorae, with Aleppo Pine resin in ancient times. Before the invention of impermeable glass bottles, oxygen caused many wines to spoil within the year. Pine resin helped keep air out, while infusing the wine with resin aroma."

  • The addition of pine resin to wine has its roots in ancient Greece. It is a purely Greek product linked to Greek gastronomy.

    Kechris, Kechribari 500ml

    Variety: Roditis – Kalochori, Thessaloniki

    Apostolidis Retsina Cuvee - Bio 750ml/glass

    Variety: Assyrtiko, Malagouzia – Palaiochori, Kavala

    Kechris, Rosa 750ml/glass

    Variety: Xinomavro – Kalochori, Thessaloniki

— after dinner drinks —

— DRINK GREEK —

  • It is made from the sun dried grapes of the Cretan variety Liatiko 100%’It matured for 11 yrs in used French

    oak barrels. Amber-honey colored wine, with brown overtones. It has a multifaceted, complex aromatic bouquet;

    it releases aromas of dried fruits, nuts, mocha coffee and cocoa powder. Extremely good structure, balanced rich

    buttery taste, with intense aromas of ageing. Aromatic long lasting aftertaste.

    Paired with mosaic or cheesecake pancake

    50 ml or 0,5l

  • Traditional Cretan Tsikoudia Toplou is combined with thyme honey, grape syrup & herbs of the region around

    the monastery. Just one sip is enough to fill you with euphoria.

  • An aromatic resin-tear drop- liquer which is derived from the mastic tree –pistacia lentiscus

  • Craft using wine from Attica area infused with herbs, rose petals and citrus fruits for truly Greek flavor

    (Recommended in a highball glass on its own or with ice & soda)

  • Recommended on its own or with ice & Tonic

— GREEK distillates —

  • Cretan Tsikoudia Raki with Honey (Rethymno-Kriti)

    Rakomelo 35N is made with Tsikoudia-Raki 35N with pure thyme honey from the mountain beehives of Rethymno enriched with local aromatic herbs. A fine distillate combined with a high quality Cretan honey result in this excellent Rakomelo.

    50 ml

    To enjoy the powerful, complex character drink them on its own or by adding some ice.

    Paired with Cretan Grayere cheese with honey.

  • It is the heart of the best Cretan grapes, from selected vineyards of the island. Produced by the method of discontinuous distillation in copper fractional abyss. Aged tsikoudia from the heart of fine distillate, which matures in oak barrels, acquiring a strong aroma of nuts, dried fruits, honeycomb. In the mouth it gives us a perfectly balanced, deep, full flavor and an intense aftertaste.

    50 ml

    To enjoy the powerful, complex character drink them on its own or by adding some ice.

    Paired with Cretan Grayere cheese with honey.

  • (Central Greece)

    It is a distillate[double]with a variety of mellowed varietal aromas, such as raisins, prunes and bergamot peels, spicy aromas like vanilla, chocolate and nutmeg combined with a robust but supple body, a smooth finish and a fine aromatic aftertaste.

    50 ml

    To enjoy the powerful, complex character drink them on its own or by adding some ice.

    Paired with Cretan Grayere cheese with honey.

— GREEK BRANDY —

  • Since 1888, is more than a drink, it is a journey that awakens your desire to explore and discover.

    Experience the unique taste of Samos Muscat wines, aged wine distillates and Mediterranean botanicals for an intense smoothness. Color radiant amber.

    Sense of orange peel, coffee, chocolate, toasted oak. Taste elegant and fulfilling.

    Dry fruit, orange peel and hints of spices Whether it is color, aroma or taste, its inspiring aura opens your mind and your perspectives.

    Paired with chocolate mosaic cake

  • Since 1888, is more than a drink, it is a journey that awakens your desire to explore and discover.

    It Ιs a mixture aged grape spirits and aromatic wines from Samos, providing a sophisticated character.

    The color of deep amber, the body of the round and the flavor-rich fresh spices, dried fruits and old oak.

    Paired with chocolate mosaic cake

  • Since 1888, is more than a drink, it is a journey that awakens your desire to explore and discover.

    A special blend of selected extracts Greek wines aged in oak barrels for more than 20 yrs A collector’s item and a unique dining experience that leaves no one unmoved. Deep amber color, aroma extremely rich and deep with strong traits of oak, vanilla, dried fruit, muscat, honey and spices.

    Taste velvety, ripe and rich, filled with a rare body and intense, long after- taste.

    Paired with chocolate mosaic cake